Food Safety Courses
Understanding safe food practices is essential for protecting public health. Proper food handling and hygiene is crucial in any setting where food is prepared or served. That's why FRFA offers a comprehensive selection of food safety training courses designed to facilitate best practices.
You’ll acquire science-based skills and knowledge to maintain a clean, safe, and code-compliant food environment. Covering food storage, cross-contamination prevention, personal hygiene and more, FRFA offers a wide range of flexible learning options for both individuals and businesses
Available Booking Type:
- Single Booking
- Group Booking
Level 1 Food Safety
half day (4 hours)
Course Summary:
These qualifications have been developed to raise awareness of key fo..
Find out more
-
Group Booking
From
£423.00 +VAT - Enquire
Level 2 Food Safety
1 day (6 hours)
Course Summary:
These qualifications have been developed to address the growing need to..
Find out more
-
Group Booking
From
£585.00 +VAT - Enquire
Level 2 Food Safety Refresher
half day (3 hours)
Who needs this qualification?
All candidates who have taken the Level 2 Award in F..
Find out more
-
Group Booking
From
£423.00 +VAT - Enquire
Level 3 Food Safety
3 days
Course Summary:
In line with the National Occupational Standards reflecting sector-spec..
Find out more
-
Group Booking
From
£1690.00 +VAT - Enquire
Level 2 Award in Principles of HACCP
1 day
The Level 2 Award in Principles of HACCP is designed for those working or preparing ..
Find out more
-
Group Booking
From
£585.00 +VAT - Enquire
Level 3 Award in HACCP in Catering
2 days
This practical, accessible and user-friendly qualification has been created to help catere..
Find out more
-
Group Booking
From
£1138.00 +VAT - Enquire
First Aid Courses
Mental Health First Aid
Fire Safety Courses
Health and Safety Courses
Manual Handling Courses
People Handling Courses
eLearning Courses
Bespoke Training Courses